Customer evaluation Vega
Hotel Vega****
| Does a price category of restaurant respond to a quality of offered services? |
Yes
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| Atmosphere and equipment of a restaurant | |
| Restaurant staff | |
| Quality of meals | |
| A range of choice of drinks and meals | |
| Timetable of meals (breakfast, lunch, dinner) | |
| Suggestions for improving restaurant services |
Bufetový prostor je trochu stísněný.Hosté se musí natahovat pro talířky nad nabídkou salátů,pečiva a dalších.Tady bychom viděli možné vylepšení.
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